Food Microbiology (Record no. 11012)

MARC details
000 -LEADER
fixed length control field 00412nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220613s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number+Amount ISBN-978-81-204-1014-3
100 ## - MAIN ENTRY--PERSONAL NAME
Author Name Adams M R & Moss M O
245 #0 - TITLE STATEMENT
Title Food Microbiology
250 ## - EDITION STATEMENT
Edition 1st(1995)Reprint(2016)
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher New Age International Limit New Delhi ( Royal Society Of Chemistry )
300 ## - PHYSICAL DESCRIPTION
Page No 398
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Micobiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Para Clinical
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Date checked out Koha item type
    Dewey Decimal Classification     SRHU Library System HSPS Library 04/07/2023 1 CL0018381 05/05/2025 05/05/2025 Microbiology
    Dewey Decimal Classification     SRHU Library System HSPS Library 04/07/2023 1 CL0018382 05/05/2025 05/05/2025 Microbiology
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