Food Microbiology (Record no. 11436)

MARC details
000 -LEADER
fixed length control field 00374nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220613s9999||||xx |||||||||||||| ||und||
100 ## - MAIN ENTRY--PERSONAL NAME
Author Name Adams M R & Moss M O
245 #0 - TITLE STATEMENT
Title Food Microbiology
250 ## - EDITION STATEMENT
Edition 1st(1995)Reprint(2018)
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher New Age International Limit New Delhi ( Royal Society Of Chemistry )
300 ## - PHYSICAL DESCRIPTION
Page No 398
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Para Clinical
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Date checked out Koha item type
    Dewey Decimal Classification     SRHU Library System HSPS Library 08/10/2022 1 CL0019140 19/10/2022 08/10/2022 Microbiology
    Dewey Decimal Classification     SRHU Library System HSPS Library 04/07/2023   CL0019142     Microbiology
    Dewey Decimal Classification     SRHU Library System HSPS Library 08/10/2022 1 CL0019143 19/10/2022 08/10/2022 Microbiology
    Dewey Decimal Classification     SRHU Library System HSPS Library 04/07/2023   CL0019144     Microbiology
    Dewey Decimal Classification     SRHU Library System Himalayan School of Biosciences 26/08/2022 3 CL0019141 03/11/2022 17/10/2022 Microbiology

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